Yields 2 serving
Prep Time: 11 minutes
Cook Time: 6 minutes
¾ teaspoon kosher salt
¾ teaspoon finely ground black pepper
¾ teaspoon garlic powder
¾ teaspoon onion powder
¾ teaspoon dried oregano
A pinch dried rosemary
A pinch cayenne pepper
A pinch dried sage
1 ribeye (16 ounces), boneless
1 tablespoon olive oil
SELECT Preheat on the Cosori Air Fryer and press Start/Pause.
MIX together the seasonings and sprinkle over the steak evenly.
DRIZZLE olive oil onto the steak.
PLACE the steak in the preheated air fryer.
SELECT Steak and press Start/Pause.
REMOVE the steak from the air fryer when done cooking. Allow to rest for 10 minutes before slicing and serving.