Yields 4 servings
Prep Time: 30 minutes
Cook Time: 28 minutes
2 russet potatoes, cut into 3 x ½-inch strips
1 liter cold water, for soaking potatoes
2 tablespoons oil
1 teaspoon garlic powder
1 teaspoon paprika
2 ounces feta cheese, crumbled
1 tablespoon flat leaf parsley, chopped
1 tablespoon fresh oregano
Salt & pepper, to taste
Lemon wedges, for serving
CUT the potatoes into 3 x ½-inch strips and soak in the water for 15 minutes.
DRAIN the potatoes, rinse with cold water, and pat dry with paper towels.
ADD the oil, garlic powder, and paprika to the potatoes, tossing until they are coated evenly.
SELECT Preheat on the Cosori Air Fryer, adjust to 380°F, and press Start/Pause.
ADD the potatoes to the preheated air fryer.
SELECT French Fries, adjust the time to 28 minutes, and press Start/Pause. Make sure to shake the baskets halfway through cooking (the Shake Reminder function will let you know when!).
REMOVE the baskets from the air fryer when done cooking, and top the fries with feta cheese, parsley, oregano, salt, and pepper.
SERVE with lemon wedges.