Yields 6-8 muffins
Prep Time: 10 minutes
Cook Time: 15 minutes
¼ cup granulated sugar
½ cup coconut milk or soy milk
3 tablespoons coconut oil, liquidated
½ teaspoon vanilla extract
1 cup all-purpose flour
2 tablespoons cocoa powder
1 teaspoon baking powder
¼ teaspoon baking soda
¼ teaspoon salt
½ cup dark chocolate chips
¼ cup pistachios, cracked (Optional)
Nonstick cooking spray
COMBINE sugar, coconut milk, coconut oil, and vanilla extract in a small bowl, then set aside.
MIX together flour, cocoa powder, baking powder, baking soda, and salt in a separate bowl and set aside.
MIX your dry ingredients into your wet, gradually, until smooth. Then fold in chocolate chips and pistachios.
SELECT Preheat on the Cosori Air Fryer, adjust to 300°F, and press Start/Pause.
GREASE muffin cups with cooking spray and pour batter in until cups are ¾ full.
PLACE the muffin cups carefully into the preheated air fryer. Select Desserts, adjust time to 15 minutes, then press Start/Pause.
REMOVE muffins when done cooking and let them cool down for 10 minutes before serving.