Yields 4 servings
Prep Time: 10 minutes
Cook Time: 8 minutes
2 medium zucchini, cut into ¾-inch thick strips
½ cup all-purpose flour
2 teaspoons salt
½ teaspoon black pepper
2 eggs, beaten
1 tablespoon milk
¾ cup Italian seasoned panko breadcrumbs
¼ cup Parmesan cheese, grated
Nonstick cooking spray
Ranch, for serving
CUT the zucchini into ¾-inch thick strips.
MIX together the flour, salt, and pepper in a dish. Whisk together the eggs and milk in a separate dish. Combine the breadcrumbs and parmesan cheese in another dish.
COAT each piece of zucchini with flour, then dip in egg, and roll in breadcrumbs. Set aside.
SELECT Preheat on the Cosori Air Fryer, adjust to 350°F, and press Start/Pause.
PLACE the coated zucchini evenly into the preheated air fryer and spray with nonstick cooking spray.
SELECT Frozen Foods, adjust time to 8 minutes, and press Start/Pause.
SHAKE the baskets halfway through cooking (the Shake Reminder function will let you know when!).
SERVE with a side of ranch.