Yogurt Chicken Skewers

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Yields 2-4 servings

Prep Time: 4 hours 10 minutes

Cook Time: 10 minutes

 

Ingredients

  • ½ cup plain whole milk Greek yogurt

  • 1 tablespoon olive oil

  • 1 teaspoon paprika

  • ¼ teaspoon cumin

  • ½ teaspoon crushed red pepper

  • 1 lemon, juiced & zested

  • 1 teaspoon salt

  • ¼ teaspoon freshly ground black pepper

  • 4 garlic cloves, minced

  • 1 pound chicken thighs, boneless, skinless, cut into 1½-inch pieces

  • 2 wooden skewers, halved

  • Nonstick cooking spray

Directions

  1. MIX together the yogurt, olive oil, paprika, cumin, red pepper, lemon juice, lemon zest, salt, pepper, and garlic in a large bowl.

  2. ADD the chicken to the marinade and marinate in the fridge for at least 4 hours.

  3. SELECT Preheat and press Start/Pause.

  4. CUT the marinated chicken thighs into 1½-inch pieces and skewer them onto the halved skewers.

  5. PLACE skewers into the preheated air fryer and spray with cooking spray.

  6. COOK at 400°F for 10 minutes.