Honey-Roasted Carrots

Yields 2-4 servings

Prep Time: 5 minutes

Cook Time: 12 minutes

 

Ingredients

  • 1 pound heirloom rainbow carrots, peeled & washed

  • 1 tablespoon olive oil

  • 2 tablespoons honey

  • 2 sprigs fresh thyme

  • Salt & pepper, to taste

Directions

  1. PAT DRY the carrots with a paper towel. Set aside.

  2. SELECT Preheat on the Cosori Air Fryer and press Start/Pause.

  3. TOSS the carrots in a bowl with olive oil, honey, thyme, salt, and pepper.

  4. ADD the carrots to the preheated air fryer.

  5. SELECT Root Vegetables and press Start/Pause. Make sure to shake the baskets halfway through cooking (the Shake Reminder function will let you know when!).

  6. SERVE hot.