Garlic & Herb Chicken Skewers

Yields 2-4 servings

Prep Time: 1 hour 5 minutes

Cook Time: 10 minutes

 

Ingredients

  • 3 tablespoons olive oil

  • 3 garlic cloves, grated

  • 1 teaspoon dried oregano

  • ½ teaspoon dried thyme

  • ½ teaspoon salt

  • ¼ teaspoon black pepper

  • 1 lemon, juiced

  • 1 pound chicken thighs, boneless, skinless, cut into 1½-inch pieces

  • 2 wooden skewers, halved

Directions

  1. MIX together the olive oil, garlic, oregano, thyme, salt, black pepper, and lemon juice together in a large bowl.

  2. ADD the chicken to the marinade and marinate for 1 hour.

  3. SELECT Preheat, adjust to 380°F, and press Start/Pause.

  4. CUT the marinated chicken into 1½-inch pieces and skewer them onto the halved skewers.

  5. PLACE the skewers in the preheated air fryer.

  6. SELECT Chicken, set time for 10 minutes, and press Start/Pause.